Here’s a tasty little granola bar that you can make at home. Your kitchen will smell amazing!
Prep: 15 minutes Bake: 12-15 minutes Ready to eat in 1hr 30 minutes
24 servings, approx 150 calories per serving
1/2 cup shredded coconut (optional)
1/2 cup chopped nuts, such as peanuts, almonds, or cashews (optional)
3/4 cup + 3 tablespoons applesauce
2/3 cup chocolate-hazelnut spread
1/2 cup brown sugar
1/4 cup honey
2 teaspoons vanilla extract
1 teaspoon ground cinnamon
1 teaspoon sea salt
3 1/3 cups old-fashioned oats
2/3 cup unbleached all purpose flour
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8×11-inch baking dish.
- Stir applesauce, chocolate-hazelnut spread, brown sugar, honey, vanilla extract, ground cinnamon, sea salt and any of the optional add-ins together in a medium bowl.
- Combine oats and flour together in a resealable plastic bag, and shake well until mixed. Stir oat mixture into chocolate-hazelnut mixture; spread granola into prepared baking dish.
- Bake in preheated oven until lightly brown, 12-15 minutes. Cool completely (about 1 hour) before cutting into bars.